Coming soon...

Business of Cake: Simplifying the Business of Cake Pricing

Simplifying the Business of Pricing

Self-Study Guides, Courses & Workbook

Join the waiting list today

Most bakers start their business with passion, not spreadsheets — but somewhere along the way, pricing becomes the thing that holds them back.

You second-guess your prices. You feel guilty for charging what your cakes are worth. You know you’re working too hard for what’s left over.

It doesn’t have to stay that way.

Simplifying the Business of Pricing helps you rebuild your pricing from the inside out — combining practical numbers with mindset shifts that change how you see your value and your business.

What you’ll learn

  • How to work out what every cake really costs to make

  • How to set prices that earn a proper profit

  • How to challenge the stories that keep you undercharging

  • How to make pricing decisions that support your goals, not your fears

You don’t need to be a numbers person — you just need the right tools, explained simply.

What’s included

  • A practical Workbook to map out your own figures

  • A step-by-step Self-Study Course to guide you through each stage

  • Mindset tools and real-life examples to help you finally feel confident in your pricing

Join the waiting list

Be first to know when the Business of Cake Self-Study Guides, Courses & Workbook launch.
Waitlist members get early access, exclusive discounts, and a head start on transforming their business.

By joining this waiting list, you consent to receiving other emails from Business of Cake. You can unsubscribe at any time.

Coming soon...

Business of Cake: Simplifying the Business of Cake Pricing

Join the waitlist now to receive an early bird discount when it launches.

By joining this waitlist, you consent to receiving other emails from Business of Cake. You can unsubscribe at any time.

Simplifying the Business of Pricing

Self-Study Guides, Courses & Workbook

Join the waiting list today

Most bakers start their business with passion, not spreadsheets — but somewhere along the way, pricing becomes the thing that holds them back.

You second-guess your prices. You feel guilty for charging what your cakes are worth. You know you’re working too hard for what’s left over.

It doesn’t have to stay that way.

Simplifying the Business of Pricing helps you rebuild your pricing from the inside out — combining practical numbers with mindset shifts that change how you see your value and your business.

What you’ll learn

  • How to work out what every cake really costs to make

  • How to set prices that earn a proper profit

  • How to challenge the stories that keep you undercharging

  • How to make pricing decisions that support your goals, not your fears

You don’t need to be a numbers person — you just need the right tools, explained simply.

What’s included

  • A practical Workbook to map out your own figures

  • A step-by-step Self-Study Course to guide you through each stage

  • Mindset tools and real-life examples to help you finally feel confident in your pricing

Join the waiting list

Be first to know when the Business of Cake Self-Study Guides, Courses & Workbook launch.
Waitlist members get early access, exclusive discounts, and a head start on transforming their business.


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