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Menu Selections
Cupcakes
Cake: Chocolate, Red Velvet, Maple, Lemon, Vanilla, Raspberry
Frosting: Vanilla, Mocha, Maple, Oreo, Raspberry
Truffle: Oreo, Mocha
Dessert Bars and Bowls
Dessert Bars: Salted Caramel Butter Bar, S'more's Bar, Peanut Butter Chocolate Bar
Bowls: Black Forest Trifle, Mary's Sandy Beach, Tiramisu, Island Cherry Crumble with Lime Whip
Breads
Sweet: Pumpkin Nutella Swirl, Greek Bred
Savory: Beer Bread, Tomato Basil Bread
Meet our talented team
Jim and Jamie opened Bookworms Bakery in the fall of 2024. With Jamie's love of reading and all things sweet and Jim's dedication to organization, a perfect union was formed. Bookworms Bakery strives to make your desserts as delightful as your favorite book!
Jamie Ferguson
Owner and Lead Baker
Jim Ferguson
Owner and Back of House Professional
© 2024 Bookworms Bakery LLC. All rights reserved.
